So, you want to make your favorite pandesal at home?

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There is nothing more inviting than the smell of pandesal in the morning. With the strict community quarantine guidelines, it became harder to go out of the house to buy your favorite bakery bread. So what do you do when you need your fix of soft, hot pandesal? Bake at home!

Baking Your Own Bread: 7 Tips and Tricks To Get You Started ...

Baking bread at home isn’t hard per se, but it can be intimidating for most of us. Starting with the most simple and familiar recipes, such as your classic Pinoy favorites, is the key to mastering the basics. Learn how to bake pandesal and other famous bread staples that every single one of us can’t get enough of. Check out the easy-to-do recipes below!

 

Easy Panaderia Bread Recipes To Try At Home

 

Pandesal

This soft, fluffy staple bread has been around since forever. Best partnered with a cup of hot coffee or hot chocolate in the morning, pandesals are one of the most delicious tinapays in the country, even without palaman

Vegan Pandesal (Filipino Bread Rolls)
Photo by Simple Sweet Vegan

Ingredients:

 

Full recipe here

 

Also read: 6 Healthy Breakfast Ideas To Boost Your Immune System


Ensaymada

Ensaymada, a classic cheesy delight that is spread with mantikilya and sprinkled with sugar, has just the right amount of sweetness to lighten up your boring quarantine routine. 

Kusina ni Manang: (Best?) Ensaymada Recipe #2 (Bread Machine)
Photo by Kusina Ni Manang

Ingredients:

  • 1 1/4 cups all-purpose flour, sifted
  • 1/2 cup plain butter, melted
  • 1/2 cup grated cheddar cheese (up to 4.5% Cashback on Lazada)
  • 6 egg yolks
  • 1 tablespoon plain honey
  • 1 tablespoon powdered milk (up to 3% Cashback on iHerb)
  • 1/2 teaspoon salt
  • 3/4 cup water
  • 3/4 cup white sugar
  • 1 1/2 tablespoons yeast
  • 1/2 cup salted butter, softened

 

Full recipe here

 

Also read: 8 Easy-To-Cook Dishes You Can Make While You’re Stuck At Home


Spanish bread

This soft bread roll that is filled with sweet, buttery paste and dusted with bread crumbs will remind you of your childhood afternoons. 

Spanish Bread- A Filipino Bakery Favorite - Woman Scribbles
Photo by Woman Scribbles

Ingredients:

 

Full recipe here

 

Also read: Want To Make Homemade Pizzas? Start With These 5 Beginner Pizza Recipes


Pan de coco

This inexpensive classic Filipino bread can be found in almost all bakeries in the country. Its filling is so good that you’d crave for more. If you’re a sweet tooth and obsessed with coconut at the same time, this is the bread for you.

Pan de Coco - The Not So Creative Cook
Photo by The Not So Creative Cook

Ingredients:

 

Full recipe here

 

Also read: 7 Fuss-Free and Easy Cocktail Recipes That Will Make You Look Like A Pro


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What other panaderia staples are you planning to bake at home? Get Cashback when you shop for ingredients at Lazada and iHerb using ShopBack!


shopback

ShopBack is a platform that allows users to earn up to 30% cashback every time they make an online purchase from 500+ stores like Lazada, Qoo10, Shopee, Foodpanda, Agoda, and more. ShopBack is free to join and is available on desktop, app store, play store and on the browser extension. Learn more here.